Buy Portabella Mushroom-1kg

Portobello mushrooms are mature cremini mushrooms that have an intense flavor and meaty texture. Portobello mushrooms are flat, dark open-capped mushrooms which taste very meaty and savoury. They make fantastic vegetarian burgers.

These organic peat-free portobello mushrooms are handsome and hardy, with a firm, meaty texture. If you want to stuff mushrooms, this large variety works best. Portobello mushrooms are thought to be full of great plant compounds like B vitamins, potassium, selenium, and copper.

Portobello mushrooms aren’t a different species, they’re essentially chestnut mushrooms that have delusions of grandeur, or have gone through a growth spurt. Furthermore, this mushroom is hearty and large enough to hold up to high heat cooking and can be prepared almost like a steak.

Also, these mushrooms are large and robust, with a firm, meaty texture, making them ideal for stuffing, baking or grilling. Portabellas boast a few B Vitamins, including Riboflavin, Niacin, and Pantothenic Acid. B vitamins help to provide energy by breaking down proteins and fats.

Additionally. portobello mushrooms have a wonderfully earthy flavor that is often times described as meaty. They taste similar to cremini mushrooms. The difference between portobello mushrooms and creminis is simply age. Portobellos are the older version of creminis.